Ricardo M. • October 8, 2014A new concept, fast service and great flavor, try the pastas em the pizzas.
Arminda M. • October 30, 2019Pastas, pizzas and salads are really good. The best way to go is sharing so everyone gets to try a bit of everything.
Dolores H. • July 30, 2022This place no longer exists. There’s is a new pizza place Peperino. Please update your information
Laura • March 26, 2016Bad service, they took long bringing the fettuccini alfredo was dry & cold, so we asked that they reheat it, but they forgot even though we reminded them 4 times. My friend ended up not eating
Crucio en L. • January 5, 2021Delicioso por dónde se le vea, las pizzas y las bebidas son muy buenas, pero lo mejor es el postre: La pizza/rosca de Nutella es uno de los mejores postres que he probado.
Tom W. • April 28, 2019Excellent meat and the tuna delicious, my wife and I had and excellent dinner, the staff friendly and the atmosphere really nice.
Carlos V. • May 10, 2013Excelente comida estilo italiano. Ricas ensaladas y nada caro. Hoy salmón en salsa de Jamaica y pollo rellenó de champiñones. Todo muy sabroso.
Camille B. • July 9, 2015Pizza 4 quesos con uva is soo Delicious, the place is cosy, ideal for couples or close friends. Live Jazz music (I went on Wednesday) And a glass of wine make a perfect atmosphere
Fred C. • April 16, 2013Great new restaurant. Thin crust specialty pizza's are fantastic. Good service & attractive architecture. Full bar & reasonable prices.
Fer L. • March 6, 2016La pizza es delgada, el refresco solo de lata, la pasta sobre cocida y el queso quemado. Parece fast food de mala calidad
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